The quickest butter chicken

Everyone just loves this dish specially due to the richest of the ingredients. This butter chicken may not be as rich as what you get at the restaurant but nevertheless a beautiful recipe which you may want to try out

Ingredients:

a Tandoori ready made breast (2 nos)
3 onions finely chopped
Coriander leaves chopped
3 tomatoes finely pureed
 a big piece of ginger
one pod of cloves
10 cardamon- powdered
half small packet of amul butter (the small packet)
2 big pieces of cinnamon- powdered
one packet of curd
salt for taste
chilli powder- 2 tbsp
pepper powder- 1tsp
garam masala powder- 1tsp


Method: Shred the chicken ,remove the bone and keep aside

Take a small piece of butter in a pan , on a slow flame let it melt, add the chopped onions, add the powdered cinnamon and cardamon. cook a while . The ginger and garlic should be made a fine paste and added to this mixture, add the chilli powder, pepper powder and garam masala.Now add the tomato. Let it cook for 5  min or so. Now add the chicken pieces and the packet of curd. Stir well, Add salt for taste. Add a little butter to this mixture again. Finely add the coriander and the remaining butter. Serve hot with Basmati rice or naan. Its simply delicious !